Zero Hunger
Goal 2: End hunger, achieve food security and improved nutrition and promote sustainable agriculture
Right now, our soils, freshwater, oceans, forests and biodiversity are being rapidly degraded. Climate change is putting even more pressure on the resources we depend on, increasing risks associated with disasters such as droughts and floods. Many rural women and men can no longer make ends meet on their land, forcing them to migrate to cities in search of opportunities.
A profound change of the global food and agriculture system is needed if we are to nourish today’s 815 million hungry and the additional 2 billion people expected by 2050.
Source: United Nations
Cook, Camera, Action: a cross-cultural foods program
Celebrating Canada's Indigenous culture while teaching the next generation of eaters healthy food skills
By Loving Spoonful
No One Left Behind? An Intersectional Analysis of the 2030 Agenda in Canada
By IBVM Canada / Mary Ward Centre
Edmonton Community Adult Learning Association (ECALA)
Edmonton , AB
MSc Student at U of Manitoba
Winnipeg, MB
Omuto Foundation
Mpigi, NT
Exploring the Future of Food and Climate Change
By Impact Hub Ottawa
Event Over
Building the Future of Food Through Collaboration
Online
Big Dream Connections
Kericho, AB
10C Shared Space
Guelph, ON
Centre for Social Innovation (CSI)
Toronto, ON
Friends of the Saskatoon Afforestation Areas Inc.
Saskatoon, SK